The Linde Dri-Pack system is designed to automatically fill a predetermined amount of carbon dioxide snow at a very gentle velocity into boxes packed with meat products or perishable goods. Dri-Pack can be controlled automatically or manually on conveyorised packing lines. This cooling technology provides a means to add portable coolant, dry ice, which will safeguard the food quality wholesomeness and improves the customer’s capability of maintaining the extended cold chain.
The key benefits are:
- Instant chilling
- Improves product yield
- Precision placement of carbon dioxide into open boxes
- Easily adaptable to most conveyor lines
- Simple controls
- Reduces labour costs